Friday, May 26, 2017
MANDARIN CHICKEN PIZZA
~ Tim Weathersby, my husband
one pizza crust, store-bought or homemade
1 1/2 lb. chicken, diced
1/2 c. Mr. Yoshida's Original Gourmet sauce
4 oz. cream cheese, softened
4 oz. grated mozzarella
11 oz. can mandarins, drained
Preheat oven to 425 degrees. Cook chicken and Yoshida's in skillet over medium-high heat until cooked through. Remove from heat and drain.
Place crust on greased baking sheet or pizza stone. Spread cream cheese over crust, leaving a one inch border around the edge. Sprinkle with mozzarella, cooked chicken, and mandarins.
If crust is uncooked, bake pizza 15-20 minutes. If crust was fully cooked before adding toppings, bake 10-15 minutes.