~ Taste of Home Make It! Take It 2022
4 c. old-fashioned oats
1 c. shredded coconut
1/2 c. wheat germ
1/2 c. sesame seeds
1/2 c. sunflower seeds
1/2 c. slivered almonds
1 1/2 t. salt
1 1/2 t. cinnamon
1/2 c. canola oil
1/4 c. packed brown sugar
1/3 c. honey
1/3 c. water
1 T. vanilla
1/2 c. golden raisins or chopped dried apricots
Preheat oven to 275 degrees and grease 9x13-inch baking dish.
Combine first eight ingredients in a large mixing bowl. In a saucepan, cook oil, brown sugar, honey, water, and vanilla, stirring constantly, until sugar has dissolved. Pour liquid mixture over dry ingredients and stir until thoroughly combined.
Transfer mixture to greased baking dish and bake one hour or until golden brown, stirring every 15 minutes. Cool completely, then stir in raisins or apricots.
Makes about nine cups.
Notes: I've only made this with golden raisins, as that's what I had on hand, but think it would also be great with dried apricots.
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