~ Better Homes & Gardens Crockery Cooker Cook Book
10 c. apple cider or apple juice
1/3 c. honey
1/8 t. salt
dash ground ginger
dash ground nutmeg
5 inches stick cinnamon, broken
1 1/2 t. whole cloves
In crockpot, combine cider, honey, salt, ginger, and nutmeg. Add cinnamon and cloves (tied in cheesecloth, if desired). Cover and heat on low 4 – 4 1/2 hours.
Notes: The cinnamon and cloves can go in a tea ball instead of cheesecloth, if you don't want them loose.
Linked up at: Eat at Home Ingredient Spotlight - honey