I love to eat. I also have a complete inability to wing it in the kitchen. These two facts have led me to collect lots of recipes from other people. I hope you find some recipes in the mix that you like. Please leave your questions or feedback (the good, the bad, and the undecided) in the comment section of each recipe you try!!
Tuesday, August 31, 2010
NUTTY, FRUITY GRANOLA
~ Mindy Strauss
5 c. rolled oats
1 c. slivered almonds
1 c. sunflower seeds
1/2 c. honey
1/4 c. dried cherries
1/4 c. dried cranberries
1/4 c. raisins
1/2 c. flax seeds
1 t. cinnamon
Preheat oven to 350 degrees and line your baking sheet with parchment paper. Place oats, almonds, and sunflower seeds on sheet and bake for 10 minutes to warm them up. Remove from oven and drizzle honey all over the mixture; stir to coat evenly. Return the pan to oven and bake for 25-30 minutes, stirring after 15 minutes. Remove from oven and add the cherries, craisins, raisins, flax seed, & cinnamon. Cool well before storing or it will be soggy, not crunchy. Makes about 8 cups.
Notes: I never use the parchment paper. Mine is always done at 25 minutes, but almost burned at 30, so keep an eye on it toward the end.
Linked up at: Eat at Home
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1 comment:
Cherries in granola? Yes, please!
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