I love to eat. I also have a complete inability to wing it in the kitchen. These two facts have led me to collect lots of recipes from other people. I hope you find some recipes in the mix that you like. Please leave your questions or feedback (the good, the bad, and the undecided) in the comment section of each recipe you try!!
Saturday, July 2, 2011
HEARTY HAMBURGER SOUP
~ allrecipes
1 1/2 lb. ground beef
1 onion, minced
4 carrots, minced
3 celery ribs, thinly sliced
1/2 c. barley
28 oz. can diced tomatoes
2 c. water
3 10 oz. cans beef broth
10.75 oz can condensed tomato soup
1 bay leaf
1 T. parsley
1 t. minced garlic
1/2 t. dried thyme
ground black pepper, to taste
Heat a large pot over medium-high heat and crumble in the ground beef. Cook and stir until the beef is evenly browned and no longer pink; drain.
Add all remaining ingredients and bring to a boil. Reduce heat and cover. Simmer for two hours, stirring frequently. Remove bay leaf before serving.
Notes: I add a bunch of extra garlic and thyme, along with some red pepper flakes. This is really good with cornbread.
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