~ Bethany Weathersby
eggs
cumin lime sweet potato sticks
avocado dressing
Crack eggs in bowl and whisk. Pour onto heated griddle or skillet and scramble. Stir in sweet potatoes or layer them on individual servings of eggs. Garnish with avocado dressing.
Notes: We have egg & veggie scrambles on a regular basis, but this combination was the result of having leftover cumin lime sweet potato sticks and avocado dressing in the fridge. It tasted good enough that now I sometimes make the sweet potatoes for the sole purpose of making this scramble.
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